Roast Turkey with Parma Ham and Cranberry Glazed Root Vegetables

Roast Turkey with Parma Ham and Cranberry Glazed Root Vegetables
  Rate   Print   Save

Prep Time

Cook Time


Serves: 6


2 tbsp olive oil
1 onion, finely chopped
1 tbsp fresh chopped rosemary
2 garlic cloves, crushed
50g/2oz fine white breadcrumbs
3 pork sausages, skinned
75g/3oz walnut halves, roughly chopped
Small handful fresh chopped parsley
Finely grated rind of 1 lemon
Salt and freshly ground black pepper
800g Turkey breast joint
10 slices Parma ham
1 butternut squash (about 850g/1lb 14oz) peeled, seeded and cut into chunks
6 small parsnips, trimmed, halved and cored
3 carrots, trimmed, peeled and cut into chunks
1 large courgette, trimmed and cut into chunks
190g Ocean Spray® Wholeberry Cranberry Sauce
Small handful fresh rosemary sprigs


Heat 1 tablespoon olive oil in a large saucepan and sauté the onion, rosemary and garlic for 4-5 minutes until softened. Remove from the heat and allow to cool. Mix with the breadcrumbs, sausage meat, walnuts, parsley and lemon rind and season with salt and freshly ground black pepper.

Preheat the oven to 190*C/Fan oven 170*C/ Gas mark 5. Remove and discard the skin from the turkey breast joint and cut a pocket into the side. Fill with the stuffing mixture.

Arrange two slices of Parma ham end to end on a piece of clingfilm. Arrange the remaining Parma ham side by side to create a rectangular shape. Lay the turkey breast in the centre. Fold the two side of Parma ham over the turkey breast and then roll the turkey breast using the clingfilm to help you to completely enclose the turkey breast with the Parma ham and place in a roasting dish, cover with foil and roast for 40 minutes.

Toss the butternut squash, parsnips and carrot with the remaining olive oil and arrange in a separate roasting dish and roast for 30 minutes.

Toss the roasted vegetables with the rosemary sprigs, courgettes and Ocean Spray® Wholeberry Cranberry Sauce. Remove the foil from the turkey joint and sit it on top of the roasted vegetables and return to the oven for 20 minutes.

Roast Turkey with Parma Ham and Cranberry Glazed Root Vegetables

Roast Turkey with Parma Ham and Cranberry Glazed Root Vegetables

This website uses cookies. If you consent to this, click continue to use site If not then you can disable cookies but it will affect your experience of the site. Find out more here.

Reset Your Password

Please enter the email address you used when you signed up.

Join the Fanberry Club!

Ocean Spray is committed to protecting your privacy. The personal data you provide on this form will be used to send you emails about our products and kept for no more than 2 years. You are giving us permission to use your personal data for this purpose when you submit the form. You may opt-out of these emails, and have a right to withdraw your consent and ask us to delete your personal data, at any time.

Our privacy policy provides further details on your rights in relation to your personal data.

Legal Terms and Conditions

Access to and use of this website is subject to the following terms and conditions and all applicable laws which, by accessing and browsing this site, the User accepts without limitation or qualification.

The information set forth in this site concerning any products or services is subject to change without notice. Ocean Spray's products may not be available in all geographic locations.

Trademark Notice

Trademarks, service marks and logos displayed on this website are the exclusive property of Ocean Spray Cranberries, Inc. Such trademarks may not be used without the express written consent of Ocean Spray. Other product names may be the property of their respective owners.

Serving Sizes

All references to Recommended Daily Allowances and other labeling issues conform to U.S. Law. Requirements in other countries may vary.

Community Submissions

If you submit material on our website, including recipes, reviews, photos or videos:
  1. All information that you communicate with Ocean Spray via this site becomes and remains our property. This means that...
    • We don't have to treat any such submission as confidential.
    • You can't sue us for using the ideas you submit (including, but not limited to, product or advertising ideas).
    • If we use them -- or anything like them -- we don't have to pay you or anyone else for them.
    • We will have exclusive ownership of all present and future rights to submissions of every kind. We can use them for any purpose, without compensating you or anyone else for them.
  2. You acknowledge that you are responsible for any submission you make -- in other words, you acknowledge that you (and not we) have full responsibility for the message, including its legality, reliability, appropriateness, originality, and copyright.
  3. Ocean Spray reserves the right to remove any content from this site at any point in time without notice or reason.