recipes
Cranberry Glazed Chicken Kebabs
Serves: 8
Add a sweet kick to your barbecue kebabs this summer, with this simple and delicious recipe that is sure to be a family favourite.
Ingredients
For the chicken
-
8 Chicken Breasts
-
8 Skewers
For the marinade dressing
-
8 tbsp Ocean Spray Wholeberry Cranberry Sauce
-
8 teaspoons Vinegar
-
8 teaspoons Olive oil
-
Pinch of Sugar
-
Pinch of Salt
Preparation & Cooking
-
Mix ingredients together to make the marinade dressing
-
Dice each chicken breast into 1/2 inch squares and place in marinade dressing for 24 hours in the refrigerator
-
Feed the marinated chicken onto skewers and char-grill for 8 minutes
-
These kebabs can be served warm or cold with rice or salad.
Print